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GIlbert, AZ 85234




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Tips for Keeping Your Ice Machine in Top Working Condition

It’s essential to keep your restaurant ice machine in top working condition. An ice machine is a major investment for any restaurant, bar, or club, and an unreliable one can lead to customer dissatisfaction and loss of revenue. Luckily, there are a few simple steps that you can take to make sure that your ice machine is running efficiently and reliably. Let’s look at some tips for keeping your ice machine in great shape.

Regular Maintenance
Your ice machine should be regularly checked by a qualified technician, like the ones at Suttle Air in Gilbert Arizona. These technicians are trained to spot potential problems before they become more serious and costly issues. Regular maintenance also helps ensure that you’re getting the most out of your machine while using minimal energy. A professional technician should be able to provide you with helpful advice on how to save money on electricity costs while still operating your ice machine within its maximum efficiency range.

Staying Clean
It goes without saying that your ice machine needs to stay clean at all times. This means wiping down the exterior and interior components every day with a mild cleaner before use, as well as cleaning out any leftover pieces of ice from underneath the unit after each batch has been made. Additionally, it’s important to check for any signs of corrosion or other damage from time to time and have it repaired as soon as possible if anything is found wrong.

Water Quality
Just like with any other appliance, the quality of water used for an ice maker is essential. If you don’t use filtered water, you could end up with cloudy, contaminated cubes that could potentially contaminate food items or drinks served at your establishment. Make sure you’re only using filtered water when making cubes so that customers can enjoy their drinks safe in the knowledge that they are free from contamination!

 Whether it’s regular maintenance checks with qualified technicians or being mindful of water quality standards and cleanliness protocols – following these tips will help ensure that your restaurant ice machine remains reliable and efficient in its performance for years to come! For more information about services such as repairs or maintenance checks for your restaurant’s ice maker contact Suttle Air in Gilbert Arizona today! They’ll be able to help get everything sorted quickly so you can get back up and running again without delay!

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